- HOME
- FOOD
■Various types of delicious meat: raw Wagyu beef and raw tongue
At Mizuki, we only serve meat that is never frozen.
-
Raw (chilled) meat is characterized by its rich flavor, tenderness, and aroma.
1/10
At Mizuki, we only serve meat that is never frozen.
-
Raw (chilled) meat is characterized by its rich flavor, tenderness, and aroma.
Today's limited quantity cut off
890 yen(Tax included)
Carefully selected offcuts allow you to fully enjoy the flavor of high-quality meat.Hurry as quantities are limited!
1/10
Today's limited quantity cut off
890 yen(Tax included)
Carefully selected offcuts allow you to fully enjoy the flavor of high-quality meat.Hurry as quantities are limited!
■Assorted platter (2 servings or more) *Price is for 2 servings
Mizuki's Yakiniku Platter
3500 yen(Tax included)
(Kalbi, loin, skirt steak) Fresh, high-quality meat at reasonable prices.If you're not sure what to order, we recommend this!
1/10
Mizuki's Yakiniku Platter
3500 yen(Tax included)
(Kalbi, loin, skirt steak) Fresh, high-quality meat at reasonable prices.If you're not sure what to order, we recommend this!
Mizuki Special Selection Platter (High Quality)
4950 yen(Tax included)
An assortment of premium Wagyu beef carefully selected by the owner.You can enjoy the luxurious rich flavor.
1/10
Mizuki Special Selection Platter (High Quality)
4950 yen(Tax included)
An assortment of premium Wagyu beef carefully selected by the owner.You can enjoy the luxurious rich flavor.
Hormone mix
1420 yen(Tax included)
An irresistible assortment of horumon with rich flavors and juicy textures.Please enjoy our carefully selected hormone dishes to your heart's content.
1/10
Hormone mix
1420 yen(Tax included)
An irresistible assortment of horumon with rich flavors and juicy textures.Please enjoy our carefully selected hormone dishes to your heart's content.
■Aged Wagyu beef, aged for 30 days
Mizuki's aged meat is made from carefully selected Wagyu beef that is dry-aged for 30 days.
-
The action of oxygen increases amino acids.The meat is tender and fragrant.
1/10
Mizuki's aged meat is made from carefully selected Wagyu beef that is dry-aged for 30 days.
-
The action of oxygen increases amino acids.The meat is tender and fragrant.
Aged short rib/Aged loin
980 yen each (tax included)
Kalbi is characterized by its juicy, moist texture and rich flavor./The loin is aged to enhance its flavor and give it a healthy taste.
1/10
Aged short rib/Aged loin
980 yen each (tax included)
Kalbi is characterized by its juicy, moist texture and rich flavor./The loin is aged to enhance its flavor and give it a healthy taste.
Thinly sliced aged meat with grated daikon radish and ponzu sauce
1250 yen(Tax included)
Served with our special grated daikon ponzu sauce.Enjoy the refreshing taste of ponzu sauce and the melt-in-your-mouth tenderness of the meat.
1/10
Thinly sliced aged meat with grated daikon radish and ponzu sauce
1250 yen(Tax included)
Served with our special grated daikon ponzu sauce.Enjoy the refreshing taste of ponzu sauce and the melt-in-your-mouth tenderness of the meat.
■Specially selected raw Wagyu beef
Top rib/top loin
1,350 yen each (tax included)
Top-grade rib with a delicate flavor and a melt-in-your-mouth tenderness./Top loin is characterized by its elegant sweetness and rich aroma.
1/10
Top rib/top loin
1,350 yen each (tax included)
Top-grade rib with a delicate flavor and a melt-in-your-mouth tenderness./Top loin is characterized by its elegant sweetness and rich aroma.
Premium Kalbi/Zabuton
1740 yen/1980 yen (tax included)
This is the king! Premium kalbi.It melts in your mouth the moment you put it in./Zabuton is a cut located on the rib side of the shoulder loin, and is a rare cut with only about 3-4kg being obtained from one cow.You can enjoy the exquisite flavor.
1/10
Premium Kalbi/Zabuton
1740 yen/1980 yen (tax included)
This is the king! Premium kalbi.It melts in your mouth the moment you put it in./Zabuton is a cut located on the rib side of the shoulder loin, and is a rare cut with only about 3-4kg being obtained from one cow.You can enjoy the exquisite flavor.
Rib Shin/Premium Loin
1,850 yen each (tax included)
The rib cheek is the centre of the rib roast.You can enjoy the fat and tenderness of high-quality meat./Exquisite Wagyu beef premium loin.It is characterized by its melt-in-your-mouth tenderness and deep meaty flavor.
1/10
Rib Shin/Premium Loin
1,850 yen each (tax included)
The rib cheek is the centre of the rib roast.You can enjoy the fat and tenderness of high-quality meat./Exquisite Wagyu beef premium loin.It is characterized by its melt-in-your-mouth tenderness and deep meaty flavor.
Sirloin/Tenderloin
2180 yen/2420 yen (tax included)
Sirloin is a popular, high-quality cut.Enjoy the tender, juicy meat./The fillet is extremely tender and has a low amount of fat, allowing you to enjoy the soft red meat.
1/10
Sirloin/Tenderloin
2180 yen/2420 yen (tax included)
Sirloin is a popular, high-quality cut.Enjoy the tender, juicy meat./The fillet is extremely tender and has a low amount of fat, allowing you to enjoy the soft red meat.
■Specialty! Raw tongue salt
Raw tongue/green onion tongue
1450 yen/1600 yen (tax included)
Our specialty, seitan! Enjoy its soft and juicy texture./ We also recommend the green onion tongue, which can be enjoyed with the flavor of green onions!
1/10
Raw tongue/green onion tongue
1450 yen/1600 yen (tax included)
Our specialty, seitan! Enjoy its soft and juicy texture./ We also recommend the green onion tongue, which can be enjoyed with the flavor of green onions!
Specially selected raw tongue with salt/Specially selected raw tongue (1 piece)
2200 yen/990 yen (tax included)
A blissful moment enjoying specially selected fresh tongue simply seasoned with salt./The core tongue is a rare and tender cut about 10 to 15 cm from the base of the tongue.You can enjoy the rich flavor of the meat.
1/10
Specially selected raw tongue with salt/Specially selected raw tongue (1 piece)
2200 yen/990 yen (tax included)
A blissful moment enjoying specially selected fresh tongue simply seasoned with salt./The core tongue is a rare and tender cut about 10 to 15 cm from the base of the tongue.You can enjoy the rich flavor of the meat.
Tan stripes
550 yen(Tax included)
A rare cut that can only be taken in small amounts from one tongue.It is lean and has little fat, so you can enjoy its rich, full-bodied flavor.
1/10
Tan stripes
550 yen(Tax included)
A rare cut that can only be taken in small amounts from one tongue.It is lean and has little fat, so you can enjoy its rich, full-bodied flavor.
■ Raw Hormones
Top Hormones/Hormones
680 yen/580 yen (tax included)
The top-grade horumon has a chewy texture that you can enjoy./We also recommend the horumon, which is full of flavor and very juicy.
1/10
Top Hormones/Hormones
680 yen/580 yen (tax included)
The top-grade horumon has a chewy texture that you can enjoy./We also recommend the horumon, which is full of flavor and very juicy.
Beef liver/Gianara
Each 600 yen (tax included)
Extremely fresh beef liver is rich in vitamins and iron, making it recommended for women./The gut is called the fourth stomach and is thick and has a strong umami flavor.
1/10
Beef liver/Gianara
Each 600 yen (tax included)
Extremely fresh beef liver is rich in vitamins and iron, making it recommended for women./The gut is called the fourth stomach and is thick and has a strong umami flavor.
Top tripe/heart
900 yen/650 yen (tax included)
The high-quality tripe has a unique crunchy texture that is addictive to the bite./Hatsu is the heart part.Enjoy the fresh and juicy taste.
1/10
Top tripe/heart
900 yen/650 yen (tax included)
The high-quality tripe has a unique crunchy texture that is addictive to the bite./Hatsu is the heart part.Enjoy the fresh and juicy taste.
■ Harami
Skirt steak/Sagari
1380 yen/980 yen (tax included)
Skirt steak has little fat and you can enjoy its tender red meat.This is a popular cut of Wagyu beef./You can enjoy the soft texture and juicy taste of the hanging tenderloin.*The image shows skirt steak.
1/10
Skirt steak/Sagari
1380 yen/980 yen (tax included)
Skirt steak has little fat and you can enjoy its tender red meat.This is a popular cut of Wagyu beef./You can enjoy the soft texture and juicy taste of the hanging tenderloin.*The image shows skirt steak.
■ Yakisuki with rich egg!
Sirloin Yakisuki (1 piece)
1200 yen(Tax included)
Very popular! Enjoy lightly seared thinly sliced sirloin with rich egg and special sauce.
1/10
Sirloin Yakisuki (1 piece)
1200 yen(Tax included)
Very popular! Enjoy lightly seared thinly sliced sirloin with rich egg and special sauce.
■ Sashimi
White Spicy Chicken/Japanese Beef Yukhoe (Boiled)
820 yen/1200 yen (tax included)
The third stomach omasum is carefully prepared and then sashimi is served.It has a rough texture and a crunchy mouthfeel, making it a light and tasty dish./Yukke made with high-quality Wagyu beef.This dish is full of the delicious, deep flavour of fresh meat.
1/10
White Spicy Chicken/Japanese Beef Yukhoe (Boiled)
820 yen/1200 yen (tax included)
The third stomach omasum is carefully prepared and then sashimi is served.It has a rough texture and a crunchy mouthfeel, making it a light and tasty dish./Yukke made with high-quality Wagyu beef.This dish is full of the delicious, deep flavour of fresh meat.
■ Poultry
Chicken breast/Thigh/Yagen
Each 550 yen (tax included)
We also offer a variety of carefully selected chicken.The chicken breast has a soft and juicy taste./You can enjoy the balance of lean meat and fat in the thighs./Cartilage has a unique texture and flavor, and its fragrant chewiness is highly recommended.
1/10
Chicken breast/Thigh/Yagen
Each 550 yen (tax included)
We also offer a variety of carefully selected chicken.The chicken breast has a soft and juicy taste./You can enjoy the balance of lean meat and fat in the thighs./Cartilage has a unique texture and flavor, and its fragrant chewiness is highly recommended.
■Pork
Pork ribs/shoulder loin
650 yen each (tax included)
The pork ribs are soft and have an irresistible sweetness to them./Though the shoulder loin is a lean cut of meat, it has a soft texture and a refreshing taste.*The image shows shoulder loin.
1/10
Pork ribs/shoulder loin
650 yen each (tax included)
The pork ribs are soft and have an irresistible sweetness to them./Though the shoulder loin is a lean cut of meat, it has a soft texture and a refreshing taste.*The image shows shoulder loin.
Wiener/Tongsok
450 yen/490 yen (tax included)
These juicy sausages can be enjoyed by people of all ages, from children to adults./You can enjoy the texture, richness, and rich flavor of pig's trotters.Enjoy the unique texture and flavor.
1/10
Wiener/Tongsok
450 yen/490 yen (tax included)
These juicy sausages can be enjoyed by people of all ages, from children to adults./You can enjoy the texture, richness, and rich flavor of pig's trotters.Enjoy the unique texture and flavor.
■ Condiments and toppings
Addictive! Shirishiri Green Onion
480 yen(Tax included)
A great accompaniment to salted raw tongue or salt-grilled meat! The crunchy spring onions also add texture.
1/10
Addictive! Shirishiri Green Onion
480 yen(Tax included)
A great accompaniment to salted raw tongue or salt-grilled meat! The crunchy spring onions also add texture.
Daikon radish and ponzu sauce / Korean seaweed
270 yen/200 yen (tax included)
The classic grated ponzu sauce gives lean meat a refreshing taste and brings out the sweetness of marbled meat./Korean seaweed with a fragrant aroma and seashore flavor.It goes great with meat, but it can also be enjoyed as a snack.
1/10
Daikon radish and ponzu sauce / Korean seaweed
270 yen/200 yen (tax included)
The classic grated ponzu sauce gives lean meat a refreshing taste and brings out the sweetness of marbled meat./Korean seaweed with a fragrant aroma and seashore flavor.It goes great with meat, but it can also be enjoyed as a snack.
■ Kimchi and vegetables
Kimchi/Bean Sprout Namul
480 yen each (tax included)
[Kimchi] Chinese cabbage, radish, and cheese Kimchi and namul are great palate cleansers for yakiniku! Kimchi has a classic flavor that is carefully marinated./The namul is made from crisply boiled bean sprouts tossed in a special sauce.
1/10
Kimchi/Bean Sprout Namul
480 yen each (tax included)
[Kimchi] Chinese cabbage, radish, and cheese Kimchi and namul are great palate cleansers for yakiniku! Kimchi has a classic flavor that is carefully marinated./The namul is made from crisply boiled bean sprouts tossed in a special sauce.
Kimchi platter/Namul platter
800 yen/780 yen (tax included)
A kimchi platter where you can enjoy the traditional flavors of Korea./Fresh vegetables are boiled and tossed in sesame oil and a special sauce.
1/10
Kimchi platter/Namul platter
800 yen/780 yen (tax included)
A kimchi platter where you can enjoy the traditional flavors of Korea./Fresh vegetables are boiled and tossed in sesame oil and a special sauce.
Chanja/Grilled vegetables
Each 500 yen (tax included)
Changja allows you to enjoy the traditional taste.Enjoy the rich flavor./Grilled vegetables that allow you to fully enjoy the flavor of fresh vegetables.It's a healthy and delicious dish.
1/10
Chanja/Grilled vegetables
Each 500 yen (tax included)
Changja allows you to enjoy the traditional taste.Enjoy the rich flavor./Grilled vegetables that allow you to fully enjoy the flavor of fresh vegetables.It's a healthy and delicious dish.
Shredded cabbage (sweet and sour sauce) / garlic sesame oil
0 yen/470 yen (tax included)
Chopped cabbage with a fun, crunchy texture.This dish goes perfectly with grilled meat./Garlic sesame oil is a perfect combination of fragrant garlic and flavorful sesame oil.
1/10
Shredded cabbage (sweet and sour sauce) / garlic sesame oil
0 yen/470 yen (tax included)
Chopped cabbage with a fun, crunchy texture.This dish goes perfectly with grilled meat./Garlic sesame oil is a perfect combination of fragrant garlic and flavorful sesame oil.
■ Meals: Cold noodles
Fresh cold noodles / [Seasonal limited edition] Sudachi cold noodles
900 yen/1050 yen (tax included)
The fresh cold noodles are easy to swallow and have a refreshing taste.How about having this as a final dish after your yakiniku meal? / We also have seasonal sudachi cold noodles available.
1/10
Fresh cold noodles / [Seasonal limited edition] Sudachi cold noodles
900 yen/1050 yen (tax included)
The fresh cold noodles are easy to swallow and have a refreshing taste.How about having this as a final dish after your yakiniku meal? / We also have seasonal sudachi cold noodles available.
rice
200 yen(Tax included)
The best thing to go with yakiniku is this! Enjoy the meat with our carefully cooked, freshly steamed rice.
1/10
rice
200 yen(Tax included)
The best thing to go with yakiniku is this! Enjoy the meat with our carefully cooked, freshly steamed rice.
Yukkejan soup
800 yen(Tax included)
Yukgaejang soup is a delicious spicy soup.A blissful bowl of ramen with an exquisite blend of fresh ingredients and spicy flavors.*You can add soup or noodles to the soup for an additional 200 yen (tax included).
1/10
Yukkejan soup
800 yen(Tax included)
Yukgaejang soup is a delicious spicy soup.A blissful bowl of ramen with an exquisite blend of fresh ingredients and spicy flavors.*You can add soup or noodles to the soup for an additional 200 yen (tax included).
Egg soup
480 yen(Tax included)
Egg soup with a gentle flavor.It's the perfect dish to end a meal.*You can add soup or noodles to the soup for an additional 200 yen (tax included).
1/10
Egg soup
480 yen(Tax included)
Egg soup with a gentle flavor.It's the perfect dish to end a meal.*You can add soup or noodles to the soup for an additional 200 yen (tax included).
Wakame soup
490 yen(Tax included)
This wakame seaweed soup has a refreshing flavor that brings out the bounty of the sea.*You can add soup or noodles to the soup for an additional 200 yen (tax included).
1/10
Wakame soup
490 yen(Tax included)
This wakame seaweed soup has a refreshing flavor that brings out the bounty of the sea.*You can add soup or noodles to the soup for an additional 200 yen (tax included).
■ Dessert
ice cream
380 yen(Tax included)
After a meal, it's always good to have something sweet. Enjoy some sweet, cold ice cream after enjoying your yakiniku.
1/10
ice cream
380 yen(Tax included)
After a meal, it's always good to have something sweet. Enjoy some sweet, cold ice cream after enjoying your yakiniku.
